required liquid for each 1 cup of mix used. “JIFFY” Buttermilk Pancake Mix (32 oz)No change to the baking temperature. required liquid for the recipe to the package instructions. “JIFFY” Raspberry Muffin Mix (7 oz)No change to the baking temperature. To the 9 oz package, add an additional 1½ Tbsp. “JIFFY” Yellow Cake Mix (9 oz)Increase the baking temperature from 350☏ to 375☏. When making the “Little Blue Box Recipe”, add 1½ Tbsp. For the whole box recipe, add ½ cup flour and an additional 1/8 cup milk. “JIFFY” Corn Muffin Mix (40 oz)Increase the baking temperature from 400☏ to 425☏. To the 8.5 oz package add an additional 2 Tbsp. “JIFFY” Vegetarian Corn Muffin Mix (8.5 oz)Increase the baking temperature from 400☏ to 425☏. oilīaking Time: 30-45 minutes or until center is firm when lightly pressed Large Quantity Chart for Pancakes: click hereīaking Time: 10 minutes for Mini | 15-20 minutes for Regular To prevent uneven thawing, leave space between each individual piece. Microwave Thaw Time (standard setting): Place on a microwavable plate. Top with items that do not require further baking (e.g. Let stand unwrapped, at room temperature, for 1/2 hour. Get Fast, Free Shipping with Amazon Prime. Room Temperature Thaw Time (68° F): Remove from the freezer. Jiffy Corn Muffin Cornbread Mix, 40 Ounce Box (Pack of 3) Brand: Jiffy. Oven Thaw Time (350° F): Preheat oven to 350° F. a baked fruit pie), depending on the amount/type of filling inside. Oven Thaw Time (350° F): You may thaw a baked whole pie (i.e. Room Temperature Thaw Time (68° F): Not recommended. Oven Thaw Time (350° F): Not recommended. Microwave Thaw Time (standard setting): Not recommended. Room Temperature Thaw Time (68° F): Let stand wrapped, at room temperature, for 1 hour. Microwave Thaw Time (standard setting): Place 3 muffins on a microwavable plate. Room Temperature Thaw Time (68° F): Let stand wrapped, at room temperature, for 1-1/2 hours. Suggested thaw times may vary due to differences in equipment and local weather conditions. For best results use product within one month of freezing. Products tested were fully baked prior to freezing then stored in freezer bags or well sealed plastic wrap. Pan Size: Mini Loaf Pan (divide batter evenly into greased pans)īaking Time: 14 to 15 minutes Apple Cinnamon, Blueberry or Raspberry Muffinīaking Time: 14 to 15 minutes Banana Muffin of batter each)īaking Time: 7-1/2 to 8 minutes Apple Cinnamon, Blueberry or Raspberry Muffinīaking Time: 7-1/2 to 8 minutes Banana Muffins Pan Size: Mini Muffin Pan (1 rounded tsp.
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